What a week - rain rain, and more rain. The sun came out, at last, on Thursday... and again Friday and Saturday. Three days in a row - what a treat! Finally, we got the lawn mowed, the first of the flowers planted, and the garage cleaned. Today we'll celebrate with the first boat ride of the season!
Finished this week//
The Hate U Give by Angie ThomasOne YA novel every year or two is generally enough for me, and rave reviews from blogging friends convinced me this should be it. I also needed a complete change of pace after reading Elizabeth Strout's latest book. The Hate U Give is about the shooting of an unarmed black teenager by a police officer. The main character, Starr Carter, is the only witness. As she navigates life in two worlds - her poor, increasingly dangerous neighborhood, and the prep school she attends in an affluent suburb - she must figure out how to give her account of the tragic event. Riveting, timely, and discussable... give it a try!
Funny in Farsi: A Memoir of Growing Up Iranian in America by Firoozeh DumasA short, light audio was just what I needed this week and Funny in Farsi delivered! I met this author several years ago when she was "in conversation" with her friend Khaled Hosseini (The Kite Runner) at a literary event. She was interesting and entertaining, and I made a mental note to read her book one day. A few weeks ago audible.com offered this audio, narrated by the author, as a daily deal... and 'one day' was here. I've added her follow-up, Laughing Without an Accent: Adventures of an Iranian American, at Home and Abroad, to my wish list.
Phineas Finn by Anthony TrollopeBook #2 of the Palliser Series was off to a slow start but, after yesterday's encouraging twitter conversation, I read several chapters without distraction and finally feel like I'm making some headway... although I still don't care much about our hero. My approach to Trollope has always been as a read/listen combination, and always with Simon Vance narrating. Unfortunately, there is no Simon Vance version of Phineas Finn and I ended up with Timothy West. West's narration, while perfectly fine, seemed slightly off to me. I suppose I've grown too comfortable with Vance as the voice of Trollope.
At any rate, I'm on chapter 11 now and have finally settled in. I look forward to another chapter or two today. Follow (or join in) our conversation with #PalliserParty.
Born a Crime: Stories from a South African Childhood by Trevor NoahI just started this memoir by The Daily Show host Trevor Noah on audio (narrated by the author) and love it already! Ratings on both goodreads and audible are very high... I suspect mine will be too.
Do Not Say We Have Nothing by Madeleine ThienMy library hold came in on Friday and I had time to read just a handful of pages that evening. This appears to be beautifully written novel, with a powerful opening. I can't wait to read more!
In a single year, my father left us twice. The first time, to end his marriage, and the second, when he took his own life. That year, 1989, my mother flew to Hong Kong and laid my father to rest in a cemetery near the Chinese border. Afterwards, distraught, she rushed home to Vancouver where I had been alone. I was ten years old.
In the kitchen//
Mediterranean was the word of the week... two new recipes, both variations on that theme. Mediterranean Baked Halibut with Vegetables from The Mediterranean Dish was actually a sheet pan supper... so easy, so good, and very little clean-up. I shopped a little earlier than usual and Wegmans halibut hadn't arrived yet, so I substituted cod. We all enjoyed this dish and I can see trying it again with scallop or swordfish, as well as halibut. In case you're wondering, the photo is from the website ;-)
Last night I tried Mediterranean Grilled Chicken Breasts from Served from Scratch - only my chicken breasts were actually thighs. I followed the recipe exactly as written. It says to marinate the chicken for 20 minutes up to two days. After 6 or 7 hours, the chicken was a little too lemony for my taste, but my husband and Twin B loved it. There were no leftovers. Next time, I'll only let it marinate for an hour or two.
The week ahead//
It's going to be busy... a lot of activities early in the the week, then we're off to NYC Thursday night or Friday morning. We'll return on Sunday in time for a Father's Day dinner with my dad.
How was your week? What are you reading today?